Recioto della Valpolicella
DOCG

MONTE CILLARIO

• 55% Corvina, 25% Corvinone, and 15% Rondinella plus 5% other varieties.
• 13% Vol.
• Intense red, with brilliant reflections.
• Winey, fruity with tones of cherry and currant.
• Sincere, all the aromas perceived on the nose can be found, balanced and fresh.
• 15 – 18°C.
• Dry pastry paired with red fruit jam, and spiced desserts.
• 500 ml.